pecan protein brownies gluten free & vegan 🌱
Pecan brownies: Ingredients • 7 Tbsp Coconut oil, melted and divided • 6 Tbsp Sweetener ( of your favorite ) • 1 Large egg, at room temperature ( for vegan subs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goddessall.com.
Ingredients
- 7 Tbsp Coconut oil, melted and divided
- 6 Tbsp Sweetener ( of your favorite )
- 1 Large egg, at room temperature ( for vegan substitute with flax egg - see notes )
- 2 Egg yolks, at room temperature
- 1tsp vanilla extract
- 5 ounces Unsweetened dark chocolate, roughly chopped and divided (I used Lily's)
- 1/4 cup Plant-based chocolate protein powder ( I used truwoman )
- 1/2 tsp Baking soda
- 1/4 tsp Sea salt
- 2 Tbsp Unsweetened vanilla almond milk
- 1/3 cup raw pecans
- 1/3 cup chocolate chip
- 3tbs creamy peanut butter (optional)
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