Butter Chicken Curry - Golden Delight

Ingredients

• 250 ml Golden Delight Basmati rice, cooked as per on pack instructions
• 45 ml butter
• 1 onion , finely chopped
• 5 ml crushed garlic
• 5 ml grated ginger
• 4 medium Chicken breasts, cut into small cubes
• 2 red chillies, chopped
• 10 ml tomato paste
• 15 ml medium masala
• 15 ml Turmeric
• 5 ml ground cumin
• 5 ml chilli flakes
• Salt and pepper to taste
• 125 ml Cream
• 125 ml Double cream plain yoghurt
• Dhania (roughly chopped)