Creamy Chicken Florentine
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Creamy Chicken Florentine – CanCooker

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Ingredients

  • 2 tbsp all-purpose flour
  • ½ tsp salt
  • ¼ tsp ground pepper
  • 4 chicken cutlets
  • 3 tbsp olive oil – divided
  • 2 medium shallots – chopped
  • 8 oz. cremini mushrooms – trimmed and sliced (about 3 cups)
  • 3 cloves garlic – minced
  • ¼ cup dry white wine
  • ½ cup heavy cream
  • ½ cup finely grated Parmesan cheese
  • 12 oz fresh baby spinach

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