Crispy Sesame-Idaho® Potato Puffs | Idaho Potato Commission

Crispy Sesame-Idaho® Potato Puffs | Idaho Potato Commission

www.idahopotato.com

- Preheat oven to 375°F. Spray a baking sheet with cooking spray. - In a small bowl, combine potatoes and egg. - Using a shallow baking dish, combine the panko crumbs, cheese, and sesame seeds, and...

View full recipe on www.idahopotato.com

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Ingredients

  • 2 cups leftover Idaho® mashed potatoes, prepared from fresh or instant
  • 1 large egg, beaten
  • ½ cup panko crumbs
  • ¼ cup grated Parmesan cheese
  • 2 tablespoons sesame seeds
  • salt and freshly ground black pepper to taste
  • cooking spray

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