Heston Blumenthal's pork shoulder sliders recipe
Slider time. Serve these miniature smoked pork sandwiches with sweetcorn salsa and pickles for the best results.
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Ingredients
- 1 sweetcorn, on the cob
- 1/2 green chilli, chopped
- 2 g fresh coriander leaves, finely sliced
- 2 g fresh mint leaves, finely sliced
- 1 tomato, deseeded and diced
- 2 tsp olive oil
- 1/2 lemon, zest and juice
- 30 g sweetcorn purée (home-made) or tinned creamed style corn
- 1 cucumber, peeled
- 50 g caster sugar
- 100 ml white wine vinegar
- 10 g fresh dill
- 450 g store-bought smoked pork shoulder
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