Tomato Soup and Grilled Cheese Casserole - Home Recipe Guide

Ingredients

• 2 tablespoons butter or olive oil
• 1 medium onion, finely chopped
• 2 cloves 2–3 garlic, minced
• 1 can crushed tomatoes
• 2 cups chicken or vegetable broth
• 1 teaspoon sugar
• 1 teaspoon dried basil
• ½ teaspoon dried oregano
• Salt and pepper, to taste
• ½ cup heavy cream or whole milk
• 6 slices 6–8 of bread
• 2 cups shredded cheddar cheese
• 2 tablespoons butter, melted
• 1 teaspoon garlic powder
• Fresh basil or parsley, chopped
• Croutons or toasted breadcrumbs