Herb Lentil Soup

Ingredients

• 1 cup dry lentils
• 5 cups water
• 1/4 tsp. oregano
• 1/4 tsp. thyme
• 1 tsp. salt (or to taste)
• 1 onion or 3 green onions, chopped & sauteed
• 1/4 cup chopped parsley
• 1/4 cup olive oil