Hot Slaw, Mexican-Style Recipe

Name: Hot Slaw, Mexican-Style Recipe
Ingredients: 1 small purple cabbage; 1 small green cabbage; 1 small bunch cilantro, the leaves cleaned and roughly chopped, approximately ½ cup; 1 cup crema, or to taste; 1 tablespoon freshly squeezed lime juice, or to taste; 1 tablespoon adobo from a can of chipotles en adobo, or hot pepper sauce to taste (optional); Kosher salt and freshly ground black pepper, to taste

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Put a couple of whole cabbages over a hot fire on a grill, and leave them there, turning every few minutes when you get a chance, until they look like something tragic and ruined You don’t need to...

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Ingredients

1 small purple cabbage
1 small green cabbage
1 small bunch cilantro, the leaves cleaned and roughly chopped, approximately ½ cup
1 cup crema, or to taste
1 tablespoon freshly squeezed lime juice, or to taste
1 tablespoon adobo from a can of chipotles en adobo, or hot pepper sauce to taste (optional)
Kosher salt and freshly ground black pepper, to taste