Air Fryer Ginger Snap Cookies
These Air Fryer Ginger Snap Cookies are chewy on the inside and crispy on the outside. They are made with a few important ingredients that really make these cookies amazing!
Ingredients
- 2 cups of all-purpose flour
- 1 1/2 tbsp of fresh grated ginger
- 2 tss baking soda
- 1 tbsp pumpkin spice
- ½ tsp salt
- ¾ cup room temperature butter
- 1 cup white sugar
- 1 egg
- ¼ cup cooking molasses
- ⅓ cup sugar for coating the cookies
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