Easy Beef Sliders with Melty Cheese (Ready in 40 Minutes)
Make easy beef sliders with juicy seasoned ground beef, soft rolls, melty cheese, pickles, and a buttery sesame top. A reliable pan of mini cheeseburgers…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quickierecipe.com.
Cooking tools:
- Instant-read thermometer
- Pastry brush
- Bread knife
- Skillet
- Baking sheet
- Baking dish
- Spoon
- Aluminum foil
- Airtight container
- Serving bowl
- Oven
- Stove
- Refrigerator
Ingredients
- 1 tablespoon neutral oil
- 1 small yellow onion, finely diced
- 1 1/2 lb (680 g) 85 percent lean ground beef
- 2 tablespoons yellow mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 12 connected slider rolls or Hawaiian-style sweet rolls
- 8 oz (225 g) sliced or shredded cheddar cheese
- 1/2 cup sliced dill pickles, patted dry
- 3 tablespoons unsalted butter, melted
- 1 teaspoon yellow mustard
- 1 tablespoon sesame seeds
- 1/3 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon sweet pickle relish
- Pinch of black pepper
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