Chocolate Praline Toffee Crisps - Recipes | Pampered Chef Canada Site
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Ingredients
- 12 whole graham crackers (about 5 x 2–in./13 x 5–cm rectangles)
- 1 cup (250 mL) butter (2 sticks, do not substitute margarine)
- 2 tsp (10 mL) vanilla
- 2 ½ cups (625 mL) coarsely chopped pecans
- ¼ cup (50 mL) semi-sweet chocolate morsels
- ¼ cup (50 mL) white chocolate morsels
- 1 cup (250 mL) packed brown sugar
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