Hungarian Ham and Navy Bean Soup - Inspired Cuisine
I don't know why, but this soup just brings back good memories of childhood and the beginning of the winter season. I only make it once or twice a year,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1/2 medium Spanish onion (finely chopped)
- 3 cloves garlic clove (crushed)
- 3 bay leaves
- 1/2 meaty ham bone or smoked ham hock
- 4 cups water or chicken stock
- 1 tbsp black pepper corns
- meat from ham or ham hock
- 1 half link ham or chorizo sausage (sliced in 1/4" slices (optional))
- 1 large can navy beans or white kidney beans (rinsed and drained)
- 2 medium Carrots sliced into 1/4-inch rounds
- 1 large parsnips (peeled and chopped)
- 1/2 bulb root celeriac (peeled and diced in small cube (optional))
- 1 tbsp oil
- 1 tbsp all-purpose flour
- 1 tbsp sweet Hungarian paprika
- 1/2 small Spanish onion (finely chopped)
- 1-2 tbsp white vinegar or to taste
- 1 tbsp Chopped parsley for garnish
- 1/4 cup sour cream
More Like This
Navy Bean and Ham Hock Soup | Just A Pinch Recipes
justapinch.com
Navy Bean and Ham Soup Recipe - Food.com
food.com
Ham & Navy Bean Soup | Just A Pinch Recipes
justapinch.com
NAVY BEAN AND HAM SOUP | SOUP | HOMEMADE | SLOW COOKER
charlottefashionplate.com
Navy Bean Soup Recipe: How to Make It
tasteofhome.com
Bean Soup Recipe from USA with Navy Beans, Ham, and Vegetables
excitedfood.com
Thermomix recipe: Hungarian Bean and Ham Soup | Tenina.com
tenina.com
Ham Bone Soup Recipe: How to Make It
tasteofhome.com