Turkey Burgers With Chunky Peach Cranberry Sauce - Weber South Africa
Try the Turkey Burgers With Chunky Peach Cranberry Sauce recipe using Direct Heat at 180°C-230°C with cooking time of 8-12 Minutes
Ingredients
- Sauce
- 1 Tablespoon Extra Virgin Olive Oil
- 3 Tablespoons Finely Chopped Spring Onions
- 2 Cups Small Diced Peaches, Skin Removed
- 3 Tablespoons Cranberry Sauce
- 3 Tablespoons White Wine Vinegar
- 1 Tablespoon Dark Brown Sugar
- 1/2 Tablespoon Tomato Paste
- 1 Teaspoon Finely Chopped Fresh Thyme
- 1/4 Teaspoon Ground Oregano
- 1/4 Teaspoon Salt
- Pinch Of Freshly Ground Black Pepper
- 1 Large Sweet Onion, Cut Crosswise Into 1.5Cm Slices
- 2 Tablespoons Extra Virgin Olive Oil
- Pinch Of Paprika
- Burgers
- 450-550G Ground Turkey (93% Lean)
- 2 Tablespoons Water
- 1 Tablespoon Worcestershire Sauce
- 1-1/2 Teaspoons Poultry Seasoning
- 1 Teaspoon Salt
- 1/4 Teaspoon Freshly Ground Black Pepper
- 4 Burger Buns
More Like This
Turkey Burgers with Chunky Peach Cranberry Ketchup | Poultry Recipes
weber.com
Turkey Burgers with Chunky Peach Cranberry Ketchup | Poultry Recipes | Weber CA
weber.com
Turkey burgers with cranberry sauce recipe
nzwomansweeklyfood.co.nz
Turkey Burger with Spicy Cranberry Sauce on BakeSpace.com
bakespace.com
How to Make the Best Grilled Turkey Burger with BBQ Peach
cookingwithkendra.net
Cranberry Turkey Burgers Recipe: How to Make It
tasteofhome.com
Turkey Cranberry Burgers - Pinch Of Nom
pinchofnom.com
Tiny Turkey Burgers with Cranberry & Pecan Sauce recipe | BerryWorld
berryworld.com