Easy Crispy Parmesan Fried Tortellini Recipe - Zest Plate
Transform regular tortellini into crispy, golden appetizers with this easy fried tortellini recipe. Breaded with Parmesan and Italian seasonings, perfect for dipping!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Ingredients
- 1 pound cheese-filled tortellini (fresh or refrigerated)
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup Italian-style breadcrumbs
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried Italian seasoning
- Salt and black pepper, to taste
- Vegetable oil, for frying
- Marinara sauce for dipping
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