Enjoy a citrus burst with this easy Apricot Orange Loaf cake recipe
Brighten your day with a citrusy twist! Easy Apricot Orange Loaf Cake recipe delivers a delightful burst of flavor in every bite for breakfast, snacks or light dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.britanniasnack.inc.
Ingredients
- 1 ½ cup whole wheat flour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 tsp honey
- ¼ cup brown sugar
- ¼ cup Britannia butter, soft
- 1 egg
- ¼ cup milk
- 2 tbsp orange juice
- 1 tsp vanilla
- 2 tbsp orange zest
- ½ cup of dried apricots
- Powdered/icing sugar for dusting
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