Saint-Paulin toasts with maple-caramelized leeks | Appetizer
Prepare our Saint-Paulin toasts with maple-caramelized leeks recipe in 15 minutes or less. An appetizer recipe from Les Cultures de chez nous.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cultures.ca.
Ingredients
- 10 ml (2 teaspoons) of vegetable oil
- 1/2 package of 250 g (2 cups) of Les Cultures de chez nous sliced leeks
- 2 ml (1/2 teaspoon) of salt
- 30 ml (2 tablespoons) of maple syrup
- 8 bread slices up to your choice
- 225 g (1/2 lb) of Saint-Paulin cheese, sliced into thin slices
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