Chicken Satay | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Family favourite satay, the kids in our house give it the thumbs up and it is quick and easy to make.
Ingredients
- 4 chicken breasts, skin off and boneless
- 2 teaspoons Thai curry powder (tumeric, cumin, coriander, chilli combination)
- 2 teaspoons palm sugar (or brown sugar)
- 1 tablespoon soy sauce
- 1/2 teaspoon salt
- 2 teaspoons tamarind puree
- 1 teaspoon lemon juice
- 1 cup coconut cream
- 1/2 cup blanched peanuts, lightly toasted
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