Jow - Recipe: Chocolate Hazelnut Babka
Chocolate Hazelnut Babka in 19 steps and in 37 minutes by Jow: flour (all-purpose), egg, butter, milk (whole), sugar (granulated), chocolate-hazelnut spread, ha
Ingredients
- 280 g Flour (all-purpose)
- 3 Egg
- 80 g Butter
- 50 ml Milk (whole)
- 50 g Sugar (granulated)
- 200 g Chocolate-hazelnut spread
- 100 g Hazelnuts
- 1 sach. Yeast (dry)
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