Easy Strawberry Mochi Recipe: A Guide to Delicious Mochi Making
Discover the secrets to making perfect Strawberry Mochi at home with our step-by-step recipe. Enjoy a blend of sweet strawberries, creamy filling, and soft mochi dough......
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Cooking tools:
- Food processor
- Blender
- Hand mixer
- Piping bag
- Cupcake liner
- Plastic wrap
- Fine-mesh sieve
- Nonstick skillet
- Spatula
- Mixing bowl
Ingredients
- 110g glutinous rice flour
- 30g cornstarch
- 30g granulated sugar
- 170ml milk
- 20g unsalted butter
- Red food coloring
- 260g heavy cream
- 50g cream cheese, softened
- 300g fresh strawberries, chopped
- 50g sugar
- 1 tbsp lemon juice
- Large bowl for mixing mochi batter
- Non-stick pan for cooking mochi
- Silicone spatula for stirring
- Food processor or blender for strawberry sauce
- Hand mixer for whipped cream
- Piping bags for filling
- Mochi mold or cupcake liners for shaping
- Plastic wrap for cooling
- Fine mesh sieve for dusting
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