Salmon Sesame Salad Recipe
Recipe, grocery list, and nutrition info for Salmon Sesame Salad. This Salmon Sesame Salad recipe contains avocados, oranges, vegetable oil, sesame seeds, snow peas and more.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Citrus press
- Spider strainer
- Fish spatula
- Chef's knife
- Cutting board
- Skillet
- Pot
- Colander
- Mixing bowl
- Whisk
- Slotted spoon
- Tongs
- Measuring cup
- Measuring spoon
- Paper towel
- Serving bowl
- Plate
- Spatula
- Microplane
- Saucepan
Ingredients
- 1 1/2 pounds wild sockeye salmon fillets (1 / 2 in. thick)
- Kosher salt
- 3 large oranges
- Vegetable oil for frying
- 1 large egg
- 12 won ton wrappers
- 2 tablespoons sesame seeds
- 3 qts. sliced (1 / 2 in. thick) napa cabbage (from 1 medium head)
- 1/2 pound snow peas, trimmed and blanched
- 8 green onions, trimmed and thinly sliced
- 1/4 cup coarsely chopped cilantro, plus leaves for garnish
- Lemongrass Chile Dressing
- 2 large avocados, cut lengthwise into 1 / 2-in.-thick slices
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