EverRoast® Chicken Chef's Salad
Enjoy a simple meal prep with our EverRoast® Chicken Chef's Salad. If you prefer spending more time enjoying a delicious salad than making it, this one is for y
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Salad tongs
- Plate
Ingredients
- 3 Bibb lettuce (torn)
- 1/2 lb Boar's Head EverRoast® Chicken Breast (cubed)
- 2 Carrot (sliced)
- 4 slices Boar's Head Thick Cut Bacon (cooked and chopped)
- 1/4 cup Grape tomato halves
- 1/2 cup Boar's Head Vermont Cheddar Cheese (shredded)
- 1/4 Red Onion (thinly sliced)
- 1/2 Cucumber (thinly sliced)
- 1/2 cup Salad dressing of your choice ((such as ranch, balsamic vinaigrette, or blue cheese) )
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