Potato Dumpling Soup - Create With Kendra

Ingredients

• 5 medium potatoes or 1 pound of small potatoes
• 1 leek
• 4 large carrots
• 5 celery stalks
• 2 garlic cloves (minced)
• 10 cups vegetable broth (or any broth)
• 2 tablespoons fresh parsley
• 2 tablespoons fresh thyme
• 2 tablespoons fresh oregano
• 1 tablespoon avocado oil
• Half a bunch of spinach
• Ground meat for meatballs (I used ground chicken)
• Fresh Parmesan
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon fresh thyme
• 2 egg yolks
• 1/4 cup cornstarch (or potato starch)