Classic roast turkey | New World

Ingredients

• 4 kg turkey, defrosted
• 1 onion, peeled and finely chopped
• 2 tsp minced garlic
• 4-5 rashers rindless bacon, diced
• 4 cup coarsley chopped or torn fresh bread
• 5-6 sundried tomatoes in oil, well drained, finely chopped
• 1 tbsp dried mixed herbs
• 50 g chilled butter, finely chopped or grated