Leg of lamb in Amasi
LEG OF LAMB IN AMASI 4 hours cooking time 2 hours/overnight preparation time Serves 6 Ingredients 125 ml ( ½ cup) Clover Amasi 1 leg of lamb, deboned and splayed 5 ml (1 tsp) coarse sea salt black...
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Cooking tools:
- Grill
- Pastry brush
- Garlic press
- Oven
- Refrigerator
- Baking dish
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Spoon
- Tongs
- Aluminum foil
- Paper towel
Ingredients
- 125 ml ( ½ cup) Clover Amasi
- 1 leg of lamb, deboned and splayed
- 5 ml (1 tsp) coarse sea salt
- black pepper to taste
- 100 g Clover Mooi River Salted Choice Butter, melted
- 5 ml (1 tsp) sugar
- 2 cloves of garlic, crushed
- 30 ml (2 tbsp) fresh lemon juice
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