Frosted Banana Cake Recipe
This Frosted Banana Cake is a quick and simple dessert, full of flavor. You will love how simple it is, and how light it tastes.
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Cooking tools:
- Hand mixer
- Baking pan
- Oven
- Freezer
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Offset spatula
- Toothpick
- Airtight container
- Plate
Ingredients
- 3 bananas (ripe and mashed)
- 2 teaspoons lemon juice
- 3 cups flour
- 1 ½ teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup butter (softened)
- 2 ⅛ cups sugar
- 3 large eggs
- 2 teaspoons vanilla
- 1 ½ cups buttermilk
- ½ cup butter (softened)
- 1 ½ teaspoon vanilla extract
- 2 Tablespoons milk
- 3 ½ cups powdered sugar
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