Upside-Down Pumpkin Pie | Hungry Girl
Click here for a video demo!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hungry-girl.com.
Ingredients
- One 15-oz. can pure pumpkin (not pumpkin pie filling)
- One 12-oz. can evaporated fat-free milk
- 2/3 cup granulated white sugar
- 1/2 cup fat-free liquid egg substitute
- 2 tsp. pumpkin pie spice
- 2 sheets (8 crackers) low-fat cinnamon graham crackers, finely crushed
- Optional toppings: Fat Free Reddi-wip, cinnamon
More Like This
Upside-Down Pumpkin Pie | Hungry Girl
hungry-girl.com
Upside-Down Pumpkin Pie Recipe | Food Network
foodnetwork.com
Upside-Down Mug Pumpkin Pie Recipe - BettyCrocker.com
bettycrocker.com
Hungry Girl Pumpkin Pie Recipe - (4.3/5)
keyingredient.com
:max_bytes(150000):strip_icc()/503370-b29a9eb4d83d401dac542cde0670d62d.jpg)
Pumpkin Upside Down Cake Recipe
allrecipes.com
Yummy Low-Fat Pumpkin Pie Recipe
recipeland.com
Yummy Pumpkin Pie | DamnGoodRecipes.com
damngoodrecipes.com
Pumpkin Pie Bites - Recipes | Pampered Chef US Site
pamperedchef.com