Omelette vegetable rolls recipe | Good Food
A healthy version of Chinese spring rolls. No deep frying and ready in 20 minutes, better than the take-away. From BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1 tbsp sunflower oil
- 1 carrot thinly shredded
- 120g pack shiitake mushroom stems removed and thinly sliced
- 100g bag beansprout
- 3 spring onions thinly sliced
- knob of ginger peeled and finely grated
- 1 garlic clove, chopped or grated
- soy sauce
- 3 eggs beaten with 1 tsp sunflower oil
More Like This
Omelette vegetable rolls - Good Food Middle East
bbcgoodfoodme.com
Vegetarian spring rolls recipe | Good Food
bbcgoodfood.com
Healthier vegetable spring rolls recipe | delicious. magazine
deliciousmagazine.co.uk
Easy and Healthy Vegan Recipe Vegetable Spring Rolls
kitchenatics.com
Chinese vegetable spring rolls recipe - Great British Chefs
greatbritishchefs.com
Vegetable Spring Rolls Recipe - Great British Chefs
greatbritishchefs.com
How to Make Vegetable Omelette at Home
panomnom.com
Vegetable omelettes | Women's Weekly Food
womensweeklyfood.com.au