Gingery Ground Beef (Soboro Donburi) | Recipes for Tara
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 pound ground beef
- 1/4 cup low sodium soy sauce or tamari (gluten-free)
- 1 tablespoon brown sugar
- 1 tablespoon fresh ginger, minced
- 1 cup frozen peas
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