Muz’s Pancakes – The World’s Best — Robert St. John
Mix dry ingredients thoroughly. Gently add liquid ingredients including 1 /4 cup of butter, and stir until just incorporated. Do not overwork the batter.
Ingredients
- 1 cup All-purpose Flour
- 2 tsp Baking Powder
- 1 tsp Baking Soda
- 1 tsp Salt
- 1 Tbsp Sugar
- 1 Egg
- 1 cup Buttermilk
- 1/2 cup Milk
- 1/2 cup Unsalted melted Butter, divided
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