Farro with Spinach & Parmesan Recipe
Serve this quick cheesy farro side dish to complement a roasted entrée. Fresh spinach adds another dose of nutrients and a bright, green finish.
Keywords
- Grains
- Greens
- Healthy
- Mediterranean
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 1 Tbsp. extra-virgin olive oil
- 1 ½ cups dry pearled or semi-pearled farro
- 1 Tbsp. minced shallots
- ½ cup dry white wine
- 2 ½ cups low-sodium chicken broth
- 5 oz. fresh spinach, stems removed (8 cups)
- ½ cup grated Parmesan
- Salt and black pepper to taste
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