Ginger Scallion Salmon - Prescribe Nutrition
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Ingredients
- 1 1⁄2 lbs salmon fillets
- freshly ground pepper (to taste)
- 3⁄4 cup tamari (or coconut aminos)
- 3 scallions (thinly sliced)
- 1 tsp Dijon mustard
- 2 lemons (juice of)
- 2 cloves garlic (minced)
- 2 inch ginger (peeled and minced)
- 1 red bell pepper (stemmed, seeded and sliced thin)
- cauliflower rice ((optional, see Basic Cauliflower Rice recipe))
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