Lamb Shanks – Pennys Menu

Ingredients

• 4 lamb shanks
• 2x 400g cans of diced tomatoes
• 1 brown onion (diced)
• 2 garlic cloves (finely diced)
• 1 tsp paprika
• 2 cups chicken stock
• 1 tbs fresh rosemary (chopped)
• 2 tsp dried thyme
• 1/2 tsp salt
• cracked black pepper (to taste)
• 1 tbs canola or vegetable oil
• 1 small lemon (rind of)
• 1 small garlic clove (very finely diced)
• 1 handgul fresh parsley (finely chopped)