Light and Airy Coconut Meringue Cookies - The Scramble
Light and airy coconut meringue cookies with a hint of vanilla—perfectly crispy on the outside, soft on the inside. Make these delightful treats in just 35 minutes!
Ingredients
- 3 eggs (whites only (make sure there’s no yolk at all in the whites))
- 1/8 tsp. salt
- 1 cup superfine sugar
- 1 1/4 cups unsweetened shredded coconut
- 1 tsp. pure vanilla extract
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