Pan-fried sirloin with shaved pear, pecan and brown butter – Food & Home Magazine

Pan-fried sirloin with shaved pear, pecan and brown butter – Food & Home Magazine

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This pan-fried sirloin with shaved pear, pecan and brown butter serves two and only takes 30 mins to make - perfect for Valentine's!

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Ingredients

  • 100g butter
  • handful fresh rosemary leaves
  • olive oil
  • 2 sirloin steaks
  • salt and pepper, to taste
  • 1 pear
  • pecan nuts, toasted

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