Easy Creamy Cajun Chicken Pasta Recipe
Spicy chunks of chicken star in the creamy Slimming World Cajun chicken pasta. Mix up your midweek pasta recipes with a Cajun kick!
Keywords
- chicken fajita pasta
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Cooking tools:
- Kitchen scale
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Skillet
- Stockpot
- Colander
- Wooden spoon
- Mixing bowl
- Stove
- Serving bowl
Ingredients
- 1 cal cooking spray*
- 1 level tbsp Cajun seasoning*
- 1 tsp paprika
- 1 tsp ground cumin
- ½ tsp dried oregano
- 450g boneless, skinless chicken breasts, cut into chunks
- 200g button mushrooms, quartered
- 200g dried rigatoni pasta
- 1 small onion, coarsely chopped
- 1 red and 1 yellow pepper, deseeded and chopped
- 2 large garlic cloves, thinly sliced
- 230ml hot chicken stock
- 250g plain quark
- Few sprigs fresh coriander, chopped
- *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.
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