Grilled Chicken & Veggies | Davinci Signature
Warm weather is here and we’re bringing out the grill. Combine DaVinci Olive Oil and Sylvia’s Kickin’ Hot Hot Sauce for a delectable marinade.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davincipasta.com.
Ingredients
- 1 eggplant (cut into thick rounds)
- 2 zucchinis (cut into thick slices)
- 2 red bell peppers (quartered)
- Salt
- 1/4 cup olive oil
- 1 tbsp lemon zest
- Bunch of your favorite mixed herbs (chopped)
- Salt and pepper to taste
- 4 tablespoons Sylvia's Kickin' Hot Hot Sauce
- 2 tablespoons low sodium soy sauce
- 1 tablespoon sesame seeds
- 1 tablespoon brown sugar
- 1 teaspoon paprika
- ½ teaspoon garlic salt
- ¼ teaspoon garlic pepper
- 2 teaspoons minced garlic
- ¼ cup DaVinci Extra Virgin Olive Oil
- 8 skinless, boneless chicken thighs
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