Classic Apple Pies | Just A Pinch Recipes
To make the filling, mix together the brown sugar, cornstarch, cinnamon, nutmeg and a pinch of salt. Set aside. Cut the apples into 1/2 inch pieces. In a frying pan over...
Ingredients
- 1/3 cup(s) brown sugar
- 1 1/2 teaspoon(s) cornstarch
- 1/2 teaspoon(s) cinnamon
- 1/8 teaspoon(s) ground nutmeg or freshly grated
- - pinch of salt
- 2 - apples about 6 ounces each, peeled and cored
- 1 tablespoon(s) brandy
- 4 tablespoon(s) unsalted butter
- 1 teaspoon(s) pure vanilla extract
- 1 package(s) refrigerated pie crusts
- - cheddar cheese or vanilla ice cream optional
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