My Grandmother's Delicious Baked Kefir Cake with…
Looking for a light and tangy dessert? Try baking this kefir cake with creamy frosting—it's a family favorite that's absolutely delightful!
Ingredients
- 1 ½ cups (180g) all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- ½ cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup (240ml) plain kefir
- Zest of 1 lemon (optional)
- 1 cup (240ml) heavy cream
- 8 oz (225g) cream cheese, softened
- 1 cup (120g) powdered sugar
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