Perfectly Soft Sandwich Bread Recipe My Familys Secret

Name: Perfectly Soft Sandwich Bread Recipe My Familys Secret
Total time: 275 min
Ingredients: 1 cup (240ml) warm water (105-115°F / 40-46°C); 2 ¼ teaspoons (7g) active dry yeast; 2 tablespoons (25g) granulated sugar; 2 tablespoons (30ml) extra virgin olive oil (Ev); 1 ½ teaspoons (9g) salt; 3 ½ cups (420g) all-purpose flour, plus extra for dusting; 1 tablespoon (15g) melted unsalted butter or Extra Virgin Olive Oil (Ev) (optional, for brushing)

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Ingredients

1 cup (240ml) warm water (105-115°F / 40-46°C)
2 ¼ teaspoons (7g) active dry yeast
2 tablespoons (25g) granulated sugar
2 tablespoons (30ml) extra virgin olive oil (Ev)
1 ½ teaspoons (9g) salt
3 ½ cups (420g) all-purpose flour, plus extra for dusting
1 tablespoon (15g) melted unsalted butter or Extra Virgin Olive Oil (Ev) (optional, for brushing)