Lasagna Di Carnevale
www.performancefoodservice.com
Bring an abundance of flavors to your menu with an indulgent Italian classic. This eye-catching, mouthwatering dish has layers and layers of rich cheesiness, savory meatballs, ripe tomatoes and so...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 2 tbsp basil, fresh, chopped
- 3 oz butter
- 8 oz Parmesan and Romano cheese blend, grated
- 12 oz tomato(es), cherry, roasted
- 8 slices eggplant, grilled (peeled and cut in half lengthwise 5/16-inch thick, lightly oiled and seasoned)
- 8 large egg(s)
- 6 cloves garlic, minced
- 8 oz cream, heavy
- 3/4 cup parsley, Italian, chopped
- 2 lb lasagna noodle , raw
- 30 oz marinara sauce
- 36 oz cheese, mozzarella, fresh
- 3 oz onion(s), small dice
- 1/2 tbsp oregano leaves
- 2 1/2 lb cheese, ricotta
- salt and pepper, to taste
- 3 oz Sautéed Spinach, recipe follows
- 2 lb Butterball® Turkey Meatballs
- 8 slices zucchini, grilled (cut lengthwise 5/16-inch thick, lightly oiled and seasoned)
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