Sun Dried Tomatoes in Olive Oil, Garlic, and Herbs Recipe
Sun dried tomatoes - a simple recipe for curing sun dried or dehydrated tomatoes in olive oil, herbs, and garlic. You can use the tomatoes in sandwiches.
Ingredients
- 3-4 cups of olive oil depending on the size of canning jar
- Fresh basil (you'll need a good amount of leaves to include in each layer, more on this below)
- 4-5 cloves of minced garlic
- ½ cup of dried oregano
- Kosher salt
- 3-5 pounds of sun dried tomatoes (try and find the imported variety; here's a link to some organic sun dried tomatoes just in case you can't get them from Italy)
More Like This
Dehydrated Sun-Dried Tomatoes in Oil | Hilda's Kitchen Blog
hildaskitchenblog.com
Sun-Dried Tomatoes in Garlic Oil Recipe | Rustle Up
rustle-up.com
Herbed Sun-Dried Tomatoes in Oil
readersdigest.ca
Dried Tomatoes with Olive Oil and Herbs - Nettles & Roses Permaculture
nettlesandrosespermaculture.com
Sun-Dried Tomatoes II
michiganplum.org
Sun Dried Tomato Aioli Recipe | Samsung Food App
app.samsungfood.com
HOMEMADE SUN-DRIED TOMATOES preserved in olive oil | Recipe Cart | Recipe Cart
getrecipecart.com
Garlic and Sun-Dried Tomato Focaccia - California Sun Dry
calsundry.com