Deluxe Chocolate Cupcakes
These divine chocolate cupcakes are made with Betty Crocker™ Bake Smart™ Sugar Free Chocolate Cake Mix and topped with a luscious light and creamy yogurt frosting so you won’t feel too guilty...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.co.uk.
Cooking tools:
- Muffin tin
- Cupcake liner
- Offset spatula
- Cooling rack
- Kitchen scale
- Grater
- Oven
- Stove
- Mixing bowl
- Saucepan
- Spoon
- Spatula
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 box Betty Crocker™ Bake Smart™ Sugar Free Chocolate Cake Mix
- 80ml vegetable oil
- 3 medium eggs
- 80ml water
- 40g dark or milk chocolate chips
- 100g dark chocolate (72% cocoa solids), chopped
- 300g 5% fat Greek yogurt (see Tips)
- 2 tablespoons maple syrup
- 2 teaspoons (8g) finely grated dark chocolate
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