Dukkah - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Preheat the oven to 350 degrees. Put each variety of seeds and nuts of a separate tray or a shallow oven dish and roast them all for 10 to 20 minutes, until the
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Ingredients
- 1 cup sesame seeds
- 1 ¾ cups coriander seeds
- ⅔ cup blanched hazelnuts, skinned
- ½ cup cumin seeds
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
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