Hawaiian Roast of Pork with Asian Slaw Recipe | Recipe Wisdom
If you’re surprised to see a recipe with the word “Hawaiian” in this cookbook, there’s a simple explanation.
Ingredients
- 3 lb (1.5 kg) boneless pork loin
- 2 cups (500 ml) apple juice
- 1 tbsp (15 ml) peppercorns
- 1 tbsp (15 ml) coriander seeds
- ½ cup (125 ml) fresh ginger, chopped
- ½ cup (125 ml) dried apricots, chopped
- ½ cup (125 ml) golden raisins
- 4 cloves garlic, minced
- ½ cup (125 ml) soy sauce
- 1 tin pineapple slices, 28 oz (796 ml) each
- 1 cup (250 ml) pineapple juice
- onion salt
- 3 apples, cored and halved (any kind) cinnamon
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