Hot and Dirty Rice and Beans | Evolutionary Eats
Evolutionary Eats gluten free recipe for rice and beans with olives stuffed with hot peppers
Ingredients
- ¾ cups brown rice
- ¼ cup margarita mix
- ¼ cup olives stuffed with jalapenos or serrano peppers
- 2 tablespoons olive brine
- 1 cup water
- ½ teaspoon ground cumin
- ½ teaspoon granulated garlic or one clove, finely minced
- ½ teaspoon black pepper
- 1 15 ounce can black beans drained and lightly rinsed
- 2 teaspoon fresh lime juice
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