Sweet Tamarind Chutney (Imli Chutney) Recipe - EatsWithMish
Learn to make tangy Tamarind Chutney at home with our easy recipe. Perfect for snacks and meals. Try it today
Ingredients
- 3/4 cup tamarind pulp (found in Indian stores) or soak a slab of tamarind also found in Indian store.
- 1 cup jaggery powder (found in Indian stores)or sugar.
- 2 teaspoon salt
- 4 cups water
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