Tamarind Chutney / Imli ki Chutney. -

Tamarind Chutney / Imli ki Chutney. -

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Discover the exotic sweet, sour, and tangy Tamarind Chutney recipe. Perfect for samosas and puris, easy to make in 15 minutes. Subscribe to Seena's YouTube channel for more!

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Ingredients

  • 2 tbsp. Tamarind Pulp
  • ¾ cup Water
  • ½ cup Jaggery (powdered and heaped)
  • 1 tsp. Red Chilly Powder
  • ¼ tsp. Roasted Cumin Seeds
  • ¼ tsp. Ginger Powder (optional)
  • ¼ tsp. Garam Masala (optional)
  • Salt to taste

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