Radicchio Beet Feta Salad - Melissa Mayo
The bitter radicchio marries with the sweet sugars from the beets in this crunchy salad loaded with radishes, snap peas, cukes, and peppers and salty feta.
Ingredients
- 1 head of radicchio – chopped
- 1 head of romaine lettuce – chopped
- 4 baby cucumbers sliced
- 1 cup of snap peas
- 6 radishes – halved
- 8 mini peppers – sliced
- 1 cup of cherry tomatoes
- 4 roasted beets – quartered
- 1 cup of good quality feta cheese crumbled
- 2 TBS honey
- ½ tsp paprika
- ½ tsp mustard powder
- ½ cup red wine vinegar
- ½ cup good Italian extra virgin olive oil
- Lots of coarse salt and black pepper to taste
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