Lemon or lime mousse
Taste the freshness of lemon or lime in this light, creamy mousse perfect for dessert. Serves 8, takes 35 minutes. Dive into a tangy treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicuriantime.com.
Ingredients
- 1 envelop unflavored gelatin
- 1 tablespoon cold water
- 1 teaspoon grated lemon rind
- 1 cup lemon or lime juice, freshly squeezed, and strained
- 1/3 cup sugar
- 1 cup heavy cream or 1 1/2 cups Cool Whip
- 1 tablespoon sugar
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