Spicy Southern Slaw | MiNDFOOD
You'l want to serve this spicy Southern slaw with just about anything - on burgers, in sandwiches, or as a side to meaty mains.
Ingredients
- 14 cup apple-cider vinegar
- 1 tbsp Dijon mustard
- 14 cup sour cream
- 2 tbsp mayonnaise
- pinch of cayenne pepper
- 8 cups green cabbage, shaved
- 6 celery sticks, cut into batons
- 4 green apples, cut into batons
- 6 spring onions, chopped
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